It is a well-known fact that Belgium produces some of the best chocolates in the world. Some may say that the Swiss chocolates are the best, but when it is about taste, texture, and affordability, none can beat Belgian chocolate.
There are over 2000 Belgian chocolatiers which might confuse you to pick the best Belgian chocolate brands. Don’t worry. I’m going to tell you where to buy the best chocolates in Belgium.
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Neuhaus is one of the best chocolate brands in Belgium and has an interesting history. Jean Neuhaus who had an apothecary store in Brussels started covering his medicines with a layer of chocolate to make it more enjoyable. In 1912, his grandson Jean Neuhaus Jr. started replacing the medicine inside the chocolate with delicious fillings and invented the first ‘praline’, or filled chocolate.
Praline is a popular form of chocolate that consists of a harder shell with delicious softer filling. In 2017, Neuhaus was named as the world’s best chocolate truffle. Jean Neuhaus is also widely recognized as the inventor of the bonbon.
You can still visit the original store of Jean Neuhaus in the Galeries Royale Saint-Hubert in central Brussels. Neuhaus has a great variety with different shapes and fillings such as gianduja, ganache, cream, and many more. Their luxury gift packaging is truly remarkable. They have their branches in New York City and Washington DC since 1999.
Website: Neuhaus Chocolatier
#2 GODIVA: Best Belgian Chocolate Brands
Founded by Joseph Draps in 1926 in Brussels, Godiva is another popular chocolatier in Belgium with more than 600 branches and shops all around the globe. It was recognized around the world when it set up its branch to the US in 1966. Godiva enlists several chefs that use their expertise to create amazing flavors with fine textures out of the best ingredients.
Whether you like white chocolate or dark chocolate, their innovation throughout the years are really appreciated globally. The best part is the quality of their chocolates has not faltered in spite of their different experiments. Their ornately wrapped chocolate boxes are perfect for gift-giving and parties. Godiva is perhaps the most expensive chocolate brand in Belgium.
Belvas is the first organic chocolate factory in Europe. This classic Belgian chocolate brand still uses a traditional way to make delicious chocolates and don’t use any coloring, artificial aroma, flavor enhancer, or preservatives. Their social commitment towards organic chocolate helps them to win many awards including the prestigious ‘most ecological micro-company of Europe’.
They use cocoa beans from Peru, Ecuador, Santo-Domingo to make their authentic delicious chocolates, which come in a wide variety of flavors. Their authentic dark chocolate consists of a minimum of 72% cocoa. Established in 2005, Belvas has become one of the most exquisite chocolate brands in the world. They also offer gluten-free, alcohol-free products globally.
Côte d’Or brand was founded by Charles Neuhaus in 1883. Their main source of cocoa bean is Ghana and the name of the brand is inspired by the name Goal Coast. They offer a wide variety of flavors and combinations. Their constant search for new ideas and product innovations are the reasons for maintaining its leadership in the best Belgian chocolate category.
Côte d’Or is known for producing some of the silkiest and decadent chocolate in the world. Their wide variety features Chokotoff, Les Bouchées, Milk Chocolate, Dark Chocolate, Noir 70% cacao with caramelized cocoa nibs, Lait Intense Mignonnettes, and Milk Chocolate with Hazelnuts. If you’re looking for affordable Belgian chocolate with smooth textures and mild tastes, look no further and visit a Côte d’Or store.
Most of the premium Belgian chocolates are very expensive. Chocolate enthusiasts who are looking for high-quality chocolate from Belgium at a cheap price can go for Leonidas chocolatier. They produce some of the best Belgian chocolates at a very affordable price.
Leonidas has over 1300 stores all around the world. They offer an exclusive assortment of dark Belgian chocolates, pralines, truffles, and marzipan. The best thing is they always try to create new flavors. They offer more than 100 types of pralines. Leonidas chocolate brand uses pure cocoa butter for the shell and 100% natural ingredients.
Mary chocolatier is not only delicious but also great in presenting the chocolates in beautiful ornated boxes. Their chocolate making journey started in 1919 by Mary Delluc. Mary chocolatier is a Belgian Royal Warrant holder since 1942. Their main priority is the quality of the raw materials which results in lip-smacking pralines, caramel, crème fraîches, dark chocolates, milk chocolates, gianduja, almond paste, nuts, and pistachios.
You will find several Mary stores in Brussels, but the main shop is at Grand Place. Mary was the first female-owned chocolatier in a male-dominated industry. Their chocolates are a bit expensive but the heavenly taste and lucrative presentation justify the price.
Jean Gallers established Galler chocolatier in 1976 in Liège, Belgium. With their passion for chocolate, fine texture, and constant creativity, Galler has become one of the top 10 Belgian chocolate brands. They produce all kinds of pralines, ice creams, filled chocolate bars, as well as chocolate tablets, spreads, bite-sized chocolates, and other products.
Undoubtedly, Galler is one of the best chocolate shops in Brussels. The customer service of Galler is pretty good. They are very happy to answer all of your questions. They also offer samples and help you to choose the best flavors according to your choice. If you are a dark chocolate lover, Galler is paradise to you. They have some unique flavored dark chocolates. The pricing is super reasonable, you can buy a lot as souvenirs.
Bruyerre was founded in 1909 in Gosselies, Belgium. Bruyerre’s smooth textures and mild tastes create a unique sweet experience. They are popular Belgium chocolatier for creating hazelnut praline, ganache, creams, truffles, pearls, and gianduja.
Bruyerre is one of the oldest and affordable premium chocolatiers in Belgium and is present in 38 countries around the globe. Their chocolates not only have flavors that appeal to a wide variety of chocolate lovers, but also very delectable aromas that linger long after the chocolate is gone.
“Orange & Carrot” ganache, “Lime & Fresh Mint” cream are some of great results of their constant effort of creating unique and delightful chocolates.
Wittamer is the last family-owned bakery shop in Brussels. Henri Wittamer opened his first shop named ‘Modern Bakery’ in 1910. That shop is still serving the customers in the same place. In 1999, getting the award of ‘Certified Royal Warrant Holder in Belgium’, Wittamer became recognizable all around the world.
All Wittamer chocolates are 100% handmade and are made with cocoa butter exclusively. Wittamer guarantees high-quality ingredients, delectable taste, and fancy packaging. Some of the Wittamer chocolate flavor varieties include salted caramel, dark chocolate, hazelnut, almonds, milk chocolate, cranberry, chocolate powder, and much more.
#10 CORNE PORT ROYAL
With the best ingredients and the most sophisticated recipes, Corne Port Royal has developed a range of handmade chocolates. They have such a wide range of chocolates. The staff is very friendly and they offer samples as much as you want to taste. You must try their milk truffles and white pralines. The hazelnut ganache is so delicious.
Corne Port Royal chocolates come in assorted bags and boxes which can be attractive gift options. These are perfect to gift to your loved ones as well as indulge yourselves. Unlike other Belgium chocolate brands, Corne Port Royal is very affordable. They have maintained their tradition of authentic recipes and gourmet artisan expertise from 1935.
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